Foodie Friday: Bean and Rice Burritos
Normally when I cook burritos for myself at home I start with dried pinto beans and go from there, but that requires soaking, boiling, and simmering time that would leave […]
Tag Archives: Foodie Friday
Foodie Friday: Fisherman’s Breakfast
I got the idea to make this because I couldn’t find tuna for a couple of weeks in the supermarket (stuff in Venezuela can be hard to come by sometimes) […]
Foodie Friday: Caprese Sandwich
While I was living in Italy I made this meal all the time for dinner. I had never had mozzarella di buffala (mozzarella made with buffalo milk) until I found […]
Foodie Friday: Backpacking with Flavor
I think it must have been on Pinterest a while ago that I saw a picture of an altoids container with some straws that were labled with spice names. I […]
Teaching Wanderlust 